When Virtual Potluck was approached to work with True Lemon, I was hesitant.
As a native Californian (only transplanted in the Pacific Northwest) citrus is like home to me. The idea of NOT grabbing a fresh lemon or lime for a recipe seemed, frankly, a little nuts to me.
I grew up with a lemon tree in my Granny Jason’s backyard in sunny southern California, from which she would make the most insanely delicious lemon meringue pie. (No, I won’t be trying it with True Lemon– granny’s pie is sacred!) (more…)
I’m in the midst of building a better me (gluten-free and lower sugar) — but that is a hard road most days, because I’m a chocoholic. Luckily the VP gang and I all received big boxes, chock full of avocados from So Cal Avocados. Delicious good-for-you-fat, avocados, that help lower blood pressure and bad cholesterol, while boosting your good cholesterol.
That extra creamy fat-feel on your tongue can also translate into less fat on your thighs too, because when you replace other fatty food cravings during a dietary change, with avocado, your body feels more satiated — leaving you less likely to binge. And avocados are fiber-licious, helping you to feel fuller and aiding in your body’s digestion. Not only that, but these little alligator-skinned beauties are like nutrition bombs — packed with potassium and vitamins A, C, E, and K. (more…)
A delight for an anniversary or Valentine's Day
Valentine’s Day is just around the corner, and Virtual Potluck is going to show you how to make more than reservations this year. Each week until Valentine’s Day four of our 12 bloggers will be putting their best food forward as part of a 4 course lovers feast and what Valentine’s Day is complete without a TASTE-y libation? So we teamed up with Otis over at Taste on The N8tion.com to make us custom cocktails to go with each course — they even whipped up some yummy non-alcoholic beverages to help you celebrate, even if you don’t imbibe.
About Taste on The N8tion
Taste is a new mixology show that features cool cocktails from the common guy. From the creative minds at N8tion.com, our resident “booze head” Otis showcases classic and not-so-classic cocktail recipes. Who is Otis???? We found him under a bar in downtown Atlanta nursing a Corona while holding a box of Krispy Kreme doughnuts. No seriously, after tending bars for countless college parties, he honed his bartending skills in local taverns on the nights he wasn’t moonlighting as a bouncer. Taste is a product of N8tion.com, an independent television and radio network founded by brothers Myron and Otis McDaniel.
This week’s participating VP blogs and their dishes
Check them all out and keep an eye out for next week’s 4 course Valentine’s Day Menu.
*APPETIZER by Diabetic Foodie: Sweet Potato Wontons
This dish is paired with a non-alcoholic and low carb drink called A Night in Old Mandaly
*INTERMEZZO by Thyme in Our Kitchen French onion soup
This dish is paired with a non-alcoholic drink called Light La Garda.
*ENTREE Cookistry: Noodles with Tomatoes, fresh basil and artichoke hearts
This meal is paired an alcoholic drink called a Grand Ginger.
*DESSERT by Farm Girl Gourmet: Chocolate Lovers Cheesecake
This dessert is paired with an alcoholic drink called A Peace of Heaven
Raising a toddler and juggling the full-time feast-or-famine-always-gotta-hustle solopreneur lifestyle of a freelance writer can be taxing enough, but with all that’s going on around here on The GrooVy Foody — creating new recipes, partnerships, promotions and giveaways and plans for more, I need good energy more than ever before.
Being a food blogger, of course, hasn’t helped matters — I cook, I take photos, I eat, I sit and write. Know what all of this translates into — besides awesome site stats? Pounds on my ass.
This is where my renewed commitment to healthful eating and a healthier lifestyle (exercise anyone?) comes into play. Apparently, others have these thoughts of renewal at the start of a new year and call them (wait for it!). . .resolutions?! 😉
My friends in the Virtual Potluck are no exception, which is why we’ve all decided to help each other in our journeys for balance and a healthier us in 2012! So, in addition to the awesome promo going on all month here (and on the 11 other VP Bloggers sites) for A Tasty and Healthy New Year, we’re launching Build a Better Me, a year long challenge to eat more healthfully, blog about it, get a bit of exercise and try and maintain a sense of balance in our lives.
Well, you’ll still get the occasional decadent dessert post (watch out this Valentine’s Day for chocolate and cocktails!) It’s just that you’ll also be getting plenty of healthful and delicious (if it’s not delicious — we don’t eat it!) food recipes to help you stay on track with your resolutions too!
For all of the members of VP and foodies everywhere — eating healthfully means finding a balance between nourishing and nurturing — between being painfully stuffed or pleasantly satiated and as always it means local and organic (when available) whole foods ingredients. It also means stepping away from the computer for a 15 minute power walk a couple of times a day, stretching and drinking lots of water.
For me,it will also mean that I’m cutting gluten from my diet for a bit — so for readers who are looking at reducing gluten in their diets or for those that have Celiac disease, I’ll be exploring the world of gluten-free goodies and recipes for a while here on the site.
(I promise it won’t be every post!)
Today is the day — it’s the first day, of the first event, for Virtual Potluck.
Don’t know what a Virtual Potluck is?
It’s good times, good friends and plenty of good food (or at least recipes), shared — potluck stylie (to borrow from Jamie Oliver‘s lexicon. Luv Jamie!)
The quick and dirty on us and our events is this — 100 became 20 then narrowed to 13 and finally settled at a dozen — how appropos!
A dozen passionate food bloggers linking up a network of posts, tastes and Tweets just for YOU! (Want the long version — check out the link up top for the complete Virtual Potluck story.)
Today’s event features a variety of recipes, recommendations and chit chat about Abrams Books cookbooks. To get in on all the fun visit the host page (Donna Currie of Cookistry) for today’s VP event. It will link you to each and every participating blog and give you sneak peak at what they’ll sharing with you today.
Join us at the Virtual Potluck!
But wait! That’s not all. Like every good party — it’s not just about the food, it’s about the mingling. So join us on Twitter hashtag #virtualpotluck throughout the day to whet your appetite, get your recipe card filled and your drink refreshed!
Head on over and meet my friends ~ I’ll be happy to make the introductions.
See you at the potluck!