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Here in Portlandia, a city resplendent with good food, we have our choice of tasty Ethiopian restaurants. In fact, we have so many that I choose a different one, depending on the item on the menu I’m most craving and who does that item best. If I want the yummiest Fuul (or I’m in a hurry and

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What? Wait? Did I say, “corn dog muffins?” OK, I did — but did I really say, “Gluten-Free?” (Yes!) “No way,” you say, “there’s all kinds of fillers in hot dogs and usually that means wheat.” Not when you use hot dogs that are filler and preservative-free (no nitrates or nitrites and no MSG —

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By now you’ve seen my “Host Page,” for the Virtual Potluck Tasty and Healthy New Year Challenge sponsored by Bob’s Red Mill and California Olive Ranch. I love doing these promotions, and not just because we get to try out some truly fabulous products (gratis) but because, as a foodie I absolutely adore seeing what

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